Yelp recently unveiled its inaugural etiquette guide, which provides a comprehensive list of do’s and don’ts for dining out. The guide was developed after surveying nearly 2,000 Yelp users who have previously left restaurant reviews. To ensure the guide’s accuracy, Yelp also consulted with etiquette expert Myka Meier to address some of the most contentious table manners in today’s society.
One of the most hotly debated topics in dining etiquette today is the appropriate use of cell phones at the table. According to the survey, 80% of respondents believe that phones should be put away while dining, especially during a date. However, only 54% of those surveyed felt the same way about family meals. When dining with friends, 50% of respondents stated that they put their phones away to fully enjoy the meal. Meier advised that if a diner must keep their phone on the table, they should explain their reasoning to their dining companion to maintain good etiquette.
Another aspect of dining etiquette that was addressed in the guide is the question of who should pay the bill on a date. The survey revealed that 68% of respondents think that the person who initiated the date should foot the bill. This sentiment was even stronger in the southern region of the United States, where 74% of respondents agreed. Meier suggested a simple approach to splitting the bill, such as limiting the number of cards on the table and using a money-sharing app later to settle up, if necessary.
Time management was also highlighted as an important element of proper dining etiquette. According to the survey, 76% of participants deemed it unacceptable to be late by 10 minutes or more to a restaurant reservation. However, opinions on timeliness varied based on factors such as gender, age, and geographical location. More men than women considered any form of tardiness to be unacceptable, and individuals aged 25-34 were more lenient about punctuality.
The issue of tipping was also addressed in the guide, particularly in light of the growing trend of establishments such as coffee shops and fast-food outlets seeking tips. When asked about their tipping habits, 65% of respondents stated that they typically tip the standard 20% at sit-down restaurants. However, nearly 90% preferred to tip based on their satisfaction, while also appreciating advance notice of any automatic tipping policies in place. Meier emphasized the importance of considering the quality of service received when tipping, as acts of generosity and gratitude can significantly enhance the overall dining experience.
In conclusion, Yelp’s etiquette guide offers valuable insights into the evolving landscape of dining etiquette in today’s society. By addressing topics such as cell phone usage, bill payment etiquette, timeliness, and tipping practices, the guide serves as a helpful resource for individuals looking to navigate the nuances of dining out with grace and decorum. Whether dining with a date, family, or friends, adhering to these guidelines can contribute to a more enjoyable and harmonious dining experience for all parties involved.
